Get ready for a crunch! The Pitone is a beloved crispy calzone from Messina. We make ours with a special thin dough that is fried to golden perfection—never greasy, just crispy.
Inside, you’ll find a melting heart of fresh cheese and vegetables.
Traditional Style: Escarole, cheese, and anchovies.
The Experience: Crunchy on the outside, hot and savory on the inside. Perfect for eating with your hands!
Crispy Calzone (Pitone Messinese)
€ 4,99Prezzo
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NGREDIENTS:
Dough: Soft wheat flour (Type 00), water, lard (or extra virgin olive oil), brewer's yeast, salt.
Classic Filling:
Tuma (fresh Sicilian cheese)
Curly endive (escarole).
Salted anchovies (desalted and chopped).
Frying: Seed oil (traditionally peanut or high oleic sunflower).
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