Experience a taste of Sicilian culinary tradition with our Arancino alla Norma. This iconic fried rice ball is a delightful homage to Sicily's famous pasta dish, "Pasta alla Norma."
Each arancino is crafted with perfectly cooked, saffron-infused rice, enveloping a rich and flavorful core of fried eggplant, savoury tomato sauce, and creamy salted ricotta cheese. The outside is a crispy, golden-brown crust, giving way to a soft, aromatic heart. It's a perfect blend of textures and tastes – sweet, savoury, and comforting – making it an irresistible street food staple.
Arancino alla Norma
Arborio rice, Tomato sauce (tomatoes, onion, basil, extra virgin olive oil, salt), Fried eggplant, Salted ricotta cheese (milk, salt, rennet), Water, Extra virgin olive oil, Butter (milk), White wine, Onion, Basil, Salt, Black pepper, Saffron. Breading: Breadcrumbs (wheat flour, water, salt, yeast), Wheat flour, Eggs, Water, Salt. Frying: Seed oil (e.g., sunflower, peanut).